The ship will be equipped for conducting researching covering the entire marine ecosystem and many of the technology systems onboard have been developed by world-leading knowledge clusters in Norway. An independent scientific committee will evaluate and recommend research projects to pursue, and ensure the highest level of scientific standards and research quality. The vessel has the capacity to take 60 scientists and 30 crew onboard.

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Rev Research equipment

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The ship will be equipped for research and investigation of the entire marine ecosystem.
Much of the technology on board has been developed by world-leading knowledge clusters in Norway.

The pursuit of knowledge

What impact does CO2 emissions have on the oceans and ocean acidification, and what can we do to reduce the effects?

How can we overcome plastic pollution, which is causing extensive damage throughout the marine food chain?

What can we do to save endangered species?

How can we reduce bycatch and make harvesting of marine resources more sustainable?

Are there untapped resources in the oceans, which through sustainable harvest could provide new sources of food or energy for future generations?

These are just some of the many questions researchers on board the vessel will be able to study.

According to the WWF’s ”Living Planet Report” from 2016, fish, seabird, mammal and reptile populations declined by 36 percent on average from 1970 to 2012, illustrating the need for a large-scale rescue effort. Ocean habitats from the tropics to the poles are also declining fast. If pollution continues at the same pace, one estimate shows that there will be more plastic than fish in the ocean by 2050.

We need to intensify efforts to combat climate change and illegal fishing, develop more environmentally friendly fishing methods, and reduce and clear up waste and pollution in the oceans. There is also a pressing need for global action through both private and public initiatives to shift the world’s population towards a more climate-friendly and renewable future.